Green beans/7 recipes

I originally learned this recipe that I learned from my good friend of mine from San Juan. She taught me to make beans and rice like the natives do it. Of course over the years I’ve adapted it to make it my own. The biggest benefit of this recipe is that it is high protein and high fiber. Using brown rice instead of white rice decreases the glycemic index slightly as well. I hope you enjoy!

Soft, buttery, creamy and sweet cookies that are popular all the time at our St. Patrick's Day!

A scrumptious dish made with shrimp, tomatoes and celery that is best served over rice.

This is by far the BEST salmon recipe I have ever had! It was melt-in-your-mouth!