Different recipes

This vinegar is different from the normal vinegar we use everyday, it adds a lot more flavor into your dish.

If you don't know this crisp is actually made with zucchini, you will not notice the difference from an apple crisp.

No Christmas feast in medieval times was complete without a 'grete pye'. In some recipes, it could contain many varied meats, but quite often only two or three different kinds were suggested; change the meats suggested here if you wish.

This cake is absolutely delicious and looks very pretty with the different color fruit on top.

This cheesecake is different from the classic rich cheesecake, it is much lighter, and the ricotta cheese gives the creamy and light taste, the zests from the oranges and lemons make the cheesecake taste so refreshing.

Try something different when it comes to bread with this delicious recipe that's hassle free!

From Massachusettes' Cape. Delightfully different for Thanksgiving,

Puchero is to Mexican cooking what Pot-au-Feu is to French. The difference lies in Puchero's imaginative combination of vegetables and fruits. Since it is even more delicious the second day, this recipe will make an ample amount to serve 8 for dinner, with some left over for lunch the following day.

These bacon tarts can be made in two ways. The dough base is always the same, however, the topping is different. From the Ries area.

This recipe blends together a whole bunch of different spices to give the chicken a surprising and unique flavor.

Simple, but scrumptious snacks that are perfect when on the go. Try different toppings to add some variety.

Bright colors make salads more appealing and give you a different taste you can't get enough of!

Try a different kind of bread with this scrumptious recipe that calls for shrimp, sweet bell peppers and red hot pepper sauce.

Try this succulent dish that brings a variety of different flavors to your dinner table.

Explore a different taste with this crockpot recipe that's easy to follow, and easy to enjoy!