Country sausage/28 recipes

Everyone will love this rustic country dish of creamy leek and potato soup cooked in a pressure cooker.

You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.

American Country Biscuits recipe

Homemade small batch German sausage from Nürnberg.

A scrumptious breakfast casserole made with hash brown potatoes, bacon and cheddar cheese. An American classic that's perfect when you have overnight guests.

This recipe is my glorified version of a Polish "kapusta," made hearty with the addition of country-style pork ribs, mushroooms and bacon. Traditionally, it is served with "kluski (potato dumplings)" or egg noodles and rye bread.

Another of Grandma's recipes.

Homemade ice cream in electric freezer

Like the name of the recipe, these veggie balls were absolutely wonderful. They came together nicely, and were packed with flavor. I have to say they are the best veggie balls I have ever had so far. I baked them in the oven for about 28 minutes to make them crisper on the outside.

An old traditional homemade Swiss-German sausage.

Authentic sausage casserole done right. Creamy custard-like interior with crispy edges and two cheeses interwoven. Say no-more. Make-ahead makes it painlessly delish.

A simple, but tantalizing crockpot dish that will have you licking your lips when you're just watching it cook!

Barbecued Country Style Pork Ribs recipe

These mini quiches are easy to make, great for breakfast, brunch, or lunch. Much lower fat and healthier than your regular quiche, and they taste delicious too.

Homemade Italian Sausage recipe

Super easy to make, and it tastes delicious. A perfect one-pan meal on a busy week day!