Search
by Ingredient

Roots/6 recipes

by ingredients, cooking time, nutrition facts, collections

1,753 ROOTS/6 recipes

placeholder
Advent Cookies

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.

placeholder
Chicken Fondue in Ginger Broth

A succulent chicken fondue that doesn't take a lot to make or enjoy!

placeholder
Chinese: General Tsao's Chicken 1

General Tsao was a real person, general and poet who lived in China 155-220AD.

placeholder
Easy Hot Chicken Enchiladas

Try something fun for a change with this scrumptious dish that is sure to entertain!

placeholder
Easy Smothered Chicken

Add some flavor to that plain chicken dish with this easy to follow recipe that you will keep using over and over again.

placeholder
Chicken Enchilada Casserole

Chicken Enchilada Casserole recipe

placeholder
Cream of Squash Soup

The simple flavors ring true in this recipe. Go back to basics, buy yourself a squash from a local farmer, add simple high-quality ingredients. We add a dollop of sour cream upon serving and enjoy the warm flavor of our roots every time we make this recipe.

placeholder
Irish Lamb Stew with Root Vegetables & Green Peas

Irish Lamb Stew with Root Vegetables and Green Peas recipe

placeholder
Sauteed Celery Root

All root vegetables can be sautéed. However, because of their density they must be cut into thin slices or a small dice. If not, the exteriors will burn before the center is cooked.

placeholder
Beef Tenderloin With Mushroom Stuffing & Brandied Tomato Gravy

This recipe is definitely worth the effort for the holidays and special company. Broiled stuffed tomatoes and a fresh green salad are perfect accompaniments with this meat dish.