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red pepper flakes170 garlic130 onions120 salt110 water86 scallions, spring or green onions84 rice81 soy sauce or tamari (for gluten-free)74 ginger63 black pepper60 rice vinegar60 sugar59 carrots56 sesame oil50 celery47 sweet red bell peppers45 butter42 green bell peppers42 eggs39 parsley leaves38 chicken broth37 cornstarch35 cilantro33 tomatoes28 mushrooms28 lemon juice25 basil25 tofu23 oregano22 thyme22 cumin21 flour20 honey20 shrimp19 bay leaves18 cucumbers18 brown rice18 margarine17 garlic powder16 almonds16 lime juice16 sesame seeds16 mung bean sprouts16 rice, cooked16 milk15 chicken15 garlic cloves15 chicken breasts15 curry powder15 turmeric15 peanut oil15 brown sugar14 coriander14 peanuts14 long grain rice14 red hot pepper sauce14 parmesan, parmigiano-reggiano cheese, grated14 red onion13 parsley flakes13 snow pea pods13 ginger root13 chili pepper flakes13 cayenne pepper12 white pepper12 coconut12 green peas12 potatoes11 tomato paste11 apples11 soup, cream of mushroom11 sherry11 raisins, seedless11 broccoli florets11 pork10 bacon10 peanut butter10 sea salt10 fish sauce10 chicken breast halves, boneless, skinless10 spinach9 shallots9 green beans9 dill weed9 vegetable stock9 crab meat9 english cucumber9 worcestershire sauce9 olive oil, extra-virgin9 vinegar8 chili powder8 paprika8 vanilla extract8 ham8 stock8 soup, cream of chicken8 rice wine8 hot chili peppers8 cheddar cheese7 mayonnaise7 zucchini7 asparagus7 pimentos7 tomatoes, canned7 rice noodles7 limes7 onion flakes7 tuna, canned7 tuna7 tomato sauce6 corn6 dijon mustard6 spaghetti6 canola oil6 water chestnuts6 black beans6 okra6 jalapeño pepper6 corn flakes6 lemon zest6 nonstick cooking spray6 cashew nuts6 bok choy6 mint leaves6 mushrooms, shiitake6 yogurt, plain6 light cream (half&half)6 red kidney beans6 green chili peppers6 crisp rice cereal6 baking powder5 ketchup5 pecans5 orange juice5 chives5 mozzarella cheese5 cumin seeds5 onion powder5 prepared mustard5 basmati rice5 soy sauce, light5 kosher salt5 milk, skim5 red chili peppers5 soy sauce, sodium reduced5 daikon (chinese icicle radish)5 vegetable shortening5 apples, red delicious5 salmon5 rosemary leaves5 shaoxing wine5 nutmeg4 lemon4 bread crumbs4 dry mustard4 turkey4 tomato juice4 peppercorns4 salsa4 balsamic vinegar4 rolled oats4 coriander seeds4 oranges4 corn syrup, light4 cheddar cheese, very old, sharp4 black olives4 chicken thighs, boneless, skinless4 black-eyed peas4 anchovy fillets4 nutritional yeast flakes4 tuna fish4 asafetida4 salmon, canned4 soy sauce, dark4 seitan (wheat-meat)4 celery flakes4 white vinegar4 chicken broth, low salt4 yellow onion4 russet potatoes4 red beans4 cinnamon3 baking soda3 sour cream3 cloves3 yeast, active dry3 garlic salt3 powdered sugar3 bananas3 beer3 noodles3 ricotta cheese3 butter, unsalted3 vegetables3 sweet bell peppers3 eggplant3 leeks3 maple syrup3 ground beef, lean3 swiss cheese3

303 RICE FLAKES recipes

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Quesadillas with Brie & Plum Salsa

Brie quesadillas with jalapeño-plum salsa bring creamy, buttery cheese together with sweet-tart stone fruit and a kick of chili. A 30-minute appetizer that punches way above its weight class.

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Spicy Crab Over Pasta

Spicy crab pasta in a quick tomato sauce with red pepper flakes, garlic, fish stock, and lemon zest. Low-fat, ready in 25 minutes, and full of heat.

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Texas Lava Chili

Six pounds of beef and venison cubed and simmered in cast iron with beer, whiskey, cola, ancho chiles, jalapeños, cayenne, and hot sauce. This is not a chili for the faint of heart. Bring a cold drink.

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Tuna Pasta Bake

British-style tuna pasta bake layered with sweetcorn, peas, tomatoes, and mushroom soup, topped with cheddar and golden anchovy puff pastry spirals. A proper crowd-pleasing family supper.

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Roasted Potato Surimi Salad

Roasted potato and surimi salad: red potatoes roasted hot with garlic, then tossed with imitation crab, hard-boiled eggs, and a dilled mayo-yogurt dressing. A lighter upgrade to classic potato salad.

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Mushroom Miso Cornucopia

This dish has a mild, sweet taste with a hint of terragon.

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Banana-Green Mango Chutney

Banana-Green Mango Chutney pairs ripe bananas with unripe mango, fresh ginger, serrano chile, and raisins in a tangy sweet-hot sauce. Ready in 30 minutes and keeps refrigerated for 2 weeks.

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Chili Con-Causasian (White Chili)

White chicken chili with tomatillos, Rotel tomatoes, cannellini beans, green chiles, and lime juice. Stovetop or crockpot, topped with sharp cheddar.

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Slow Cooker Chicken & Dumplings

Like to be made in ceramic crock pot. so that it can be put in oven to cook biscuits.

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Apple & Celery Soup

Silky smooth apple and celery soup with a touch of sweetness. Fresh celery and cooking apples simmer in stock, then get blended until velvety. Garnished with parsley and toasted almond flakes.

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Peter's Smoked Bluefish Chowder

Smoked bluefish chowder: flaky smoked bluefish stirred into a corn, potato, and smoked bacon base built on fish bouillon. A coastal New England chowder with bold, smoky character.

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Spicy Pork & Black Bean Chili

Discover this easy Spicy Pork and Black Bean Chili recipe with tender pork, bold spices, and hearty beans - perfect for beginner cooks seeking 'spicy pork chili with black beans', 'easy black bean chili for weeknights', or 'hearty pork and bean chili for game day'. Ready in under 4 hours with simple steps!

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Singapore Soup Noodles

Singapore-style soup noodles in a shrimp-shell broth with pork, shrimp, mung bean sprouts, and vermicelli, garnished with crab, cucumber, and scallions. Rich Southeast Asian seafood noodle soup.

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Swiss Ham Ring-Around

A show-stopping crescent roll ring stuffed with ham, Swiss cheese, broccoli, and mustard, baked golden brown and topped with Parmesan. Potluck gold that takes just 50 minutes.

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Large Prawns with Honey Coffee Sauce

Plump prawns simmered in a bold honey-coffee sauce with bacon, chili, and tomato, served over dill mashed potatoes. An unexpected sweet-savory seafood dish with a deep espresso edge.