Pork slow/17 recipes

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Start a party in your crockpot with this succulent fish dish that uses grated lemon and orange zest.

Try something new for dinner with this succulent beef dish that has an aroma which will make your family eager to set the table.

Easy Crockpot Stew recipe

Duxelles is a mixture of finely chopped mushrooms, shallots and herbs cooked in butter. It is used to flavor soups and sauces, as a garnish, and a stuffing. Take a thinly pounded pork chop, veal or chicken cutlet, or even a flank steak. Spoon the precooked duxelles down the center. Roll the meat and then sauté or roast it.

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