Spring vegetable/7 recipes

Tasted awesome and the house smelled so good while it was baking. I also added a ton of garlic and sliced onion to my brine. I just used all water and threw in several chicken bullion cubes to make up the broth part of the recipe. Soooo good and moist!

Bul Kogi is so popular that many Koreans consider it the national meat dish. Serve with rice and kimchi.

Sweet roasted beets and fresh basil match perfectly in this easy to make side dish.

It is an quick and easy curry recipe, we love it.

Quick and easy chicken fried rice. This is a great way to use up leftover cooked rice.

A delicious appetizer or side dish for dinner!!! What a great way to use a glut of summer zucchini!

Arjay's Sand Springs Southern Chili recipe

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