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Regional-cuisine/17 recipes

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735 REGIONAL-CUISINE/17 recipes

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Favorite Vindaloo

Favorite Vindaloo recipe

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Chicken Carbonara Sauce

With a variety of spices, this dish will make spaghetti sauce seem a lot less boring!

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Amazingly Delicious Gyro

Amazingly Delicious Gyro recipe

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Chinese Sesame Chicken

Chinese Sesame Chicken recipe

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Garlicky Falafel

Garlicky Falafel recipe

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Aloo Baingoan

Baingan Bartha is a vegetarian dish from Indian and Pakistani cuisine. It is a Bhurta (minced vegetables) made from eggplant (Baigan), which is grilled over charcoal or direct fire to impart a smoky flavor to the flesh of the eggplant and then cooked with spices and vegetables. Usually serve it with Chapati or boiled rice.