Middle-eastern/6 recipes

Chinese Pork Loin recipe

Roast Ham with Crackling recipe

Beef stuffed filo pastry. A savory pastry with true Yugoslavian flavor.

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We've kept all the great flavor of the original zesty chicken wings but eliminated some of the fat by using skinless breasts.

An Ethiopian (African) dry spice mix.

Become one with royalty with this creamy casserole that is fit to feed a King.

Serve as an appetizer spread on thick slices of country-style white bread, or flat pita bread, or use as a side dish to accompany grilled or roasted meats.

Learn how to make Ukrainian Sauerkraut Soup (Kapusniak) with White Beans. This variation is made even more hearty and comforting with the addition of white beans.

If you just got home from work and kid's are already saying their hungry, make this quick and scrumptious meal that will help you slow down the day!

Become an All-American by preparing this savory dish that will have you licking your lips.

Yeast based Czechoslovakian pastry filled with a poppy seed or cream cheese filling.