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5,629 BEEF SHANKS/7 recipes

Fusilli (Pasta) Beef Skillet
Fusilli (Pasta) Beef Skillet

Get the Best of Pasta and Beef

German Potato Soup
German Potato Soup

German Potato Soup recipe

Simple Chili Con Carne
Simple Chili Con Carne

A simple and delicious dish made with kidney beans, bell peppers and tomatoes. Can be used as a side or be the main course itself.

Cottage Pie!
Cottage Pie!

So to start off with the first post, I decided to make a meal that screams of comfort food. Whilst it does take a bit of a while to get the meal done, once you take that first bite, heaven couldn’t seem closer if you were Adam trying to touch God’s finger in the “Creation of Adam” fresco created by Michaelangelo. The meal I speak of is Cottage Pie. There is much debate as to what exactly a cottage pie is and how it is different to a Shepherd’s pie...I don’t know. The dominant theory is that Sheperds pie uses lamb mince, whilst a cottage pie uses beef mince. I don’t know about you, but the term “Sheperds Pie” does not get my tastebuds going quite as well, so I prefer the term cottage pie. Besides, comparing the price of ground (mince) beef to ground lamb, a student would pick up the beef mince in a heartbeat without even so much as glancing at the lamb in the meat section. This cottage pie that I made is full of flavour, and just makes you want to cuddle up next to a fire and watch TCM movies all day either by yourself, or with a significant other. Here is the recipe:

Bbq Meatloaf Aussie Style
Bbq Meatloaf Aussie Style

Aussie style meatloaf that's packed with flavour.

Sweet Potato, Kale, and Feta Tart
Sweet Potato, Kale, & Feta Tart

This savory tart is a delicious way to cook with your leafy-greens, such as kale, Swiss chard, collards and sweet potato or squash. The balsamic vinegar is used on both cooking greens and caramelizing the onions, which really adds a delicious hint, the feta cheese adds the nice cheesiness and well-balanced saltiness. It can be served as a main dish or a side dish!

Bolognese sauce / Ragù Bolognese: the modern recipe
Bolognese sauce / Ragù Bolognese: the modern recipe

This recipe is healthier in fact is the mostly used recipe you choose but they are both original recipies cause I live in Bologna!!! From this recipe you t get out 2Kgs of ragù if you don’t need that quantity you could freeze it and can remain in the freezer of at least 2 months, here all housewifes do so.

Greek Meat Rolls in Tomato-Wine Sauce
Greek Meat Rolls in Tomato-Wine Sauce

Accompany with a Greek-style salad sprinkled with feta cheese and olives!

Best Barbecue Meatballs
Best Barbecue Meatballs

Barbeque Meatballs recipe

Chicken Pot-pie
Chicken Pot-pie

From the kitchen of Brian Evans

Yummy Beef Chili
Yummy Beef Chili

beef chili w/ corn

Anniversary Burgers
Anniversary Burgers

Anniversary Burgers recipe

Texas Sloppy Joes
Texas Sloppy Joes

A quick and easy one-skillet Text style beef dinner is served on top of buns to make delicious Texas Sloppy Joes.

Best Chili Ever
Best Chili Ever

Best Chili Ever recipe

Skillet Peas with Mushroom and Thyme
Skillet Peas with Mushroom & Thyme

Mushroom adds the meaty and juicy texture, thyme gives the herbal touch, and they taste great together with the sweet baby peas. A quick and easy side dish that can be simply served with any main course.