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Fusilli (Pasta) Beef Skillet

 
31

Get the Best of Pasta and Beef

Yield

6

servings

Prep

7

min

Cook

15

min

Ready

60

min

 

Ingredients

6 ounces (175g) of fusilli pasta
1 pound (455g) of ground beef sirloin
2 cups of tomato-basil pasta sauce
1 tsp of dried oregano
1 tsp hot sauce (optional)
1/2 tsp fresh ground pepper
1/2 cup of shredded mozzarella or cheddar

Directions

Cook pasta per package directions and drain. Cook beef in skillet over medium/high heat until browned, stirring to crumble. Add pasta sauce, pepper and hot sauce, cook 2 minutes while stirring. Add pasta, cook 2 minutes, stirring. Add cheese and cook 1 more minute until cheese melts

Note: Add green olives with pimento if you like.

 

* not incl. in nutrient facts

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Comments

Miami, United States
 over 3 years ago

Excellent dish

 

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