Chicken fingers/14 recipes

Sure, you can buy ready-made pizza dough, but often it contains quite a bit of fat and sometimes it’s hydrogenated. This dough is an easy, no-hassle alternative. It takes about five minutes to put together in the food processor, and it’s easy to stretch or roll out. The dough recipe makes enough for two 14-inch pizzas (or three very thin 10- to 12-inch pizzas). You can roll all of it out and freeze what you don’t use, so long as it’s wrapped airtight.

Sandwich is always popular, try this one, good for all!

Instead of using plain old chicken, try this new rendition of a tasty dish everyone loves to make!

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A great side dish, chicken mix avocado, nice salad.

Serve this Thai twist on pizza as is or with optional toppings, such as thinly sliced basil, cilantro, chopped peanuts and/or crushed red pepper on the side.

Just try and fight the fiery taste of this dish that will have you running back for more!

This recipe is very versatile, easy and excellent.

Rosemary with chicken, nice combination, good flavour and very nutritious too!