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Baked-goods/29 recipes

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23,357 BAKED-GOODS/29 recipes

One Bowl Chocolate Chip Cookies
One Bowl Chocolate Chip Cookies

These delicious cookies are a breeze to clean up after because they use only one bowl!

Whole Wheat Pancakes with Maple Candied Pecans and Tropical Fruit
Whole Wheat Pancakes with Maple Candied Pecans & Tropical Fruit

Have these delicious yet healthy whole wheat pancakes for breakfast, topped with maple candies pecans, fresh pineapples and kiwi fruit.

Wholegrain Waffles with Flaxseeds
Wholegrain Waffles with Flaxseeds

A breakfast staple made with organic spelt flour, coconut oil and natural sweetener. Serve with maple syrup on the side and fresh berries or bananas or organic yoghurt. Another option is to soften some apple slices in a little bit of water, vanilla and dash of maple syrup until the liquid reduces and the apples are soft. Sprinkle liberally with cinnamon – reminiscent of apple pie!

Country Whole Wheat Bread
Country Whole Wheat Bread

Country Whole Wheat Bread

Quick and Easy Biscuits
Quick & Easy Biscuits

Easy Biscuits recipe

Best Sourdough Whole Wheat Bread
Best Sourdough Whole Wheat Bread

Sourdough Whole Wheat Bread recipe

Indian Aloo Tikki – Simple and Stuffed
Indian Aloo Tikki – Simple & Stuffed

Crispy spicy famous Indian street food . “Aloo” means potato, and the word “tikki” means a small cutlet or croquette. It is easy to cook and involves a shallow fry technique. All the ingredients are easily available and you can prepare it in your kitchen. Tikki is served best when hot. Tikki rolled into small balls is a good appetizer and can made large for veggie burgers.

Easy Pumpkin Muffins
Easy Pumpkin Muffins

These are a daycare standard

Decadent White Chocolate Cheesecake
Decadent White Chocolate Cheesecake

Decadent White Chocolate Cheesecake recipe

Quick Banana Apricot Bread
Quick Banana Apricot Bread

Quick Banana Bread recipe

Aloo Mathar Paratha  (Sides)
Aloo Mathar Paratha (Sides)

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Homemade Cupcakes
Homemade Cupcakes

Everyone loves cupcakes. They are small but wonderfully sweet. Try this recipe.

Chewy Strawberry Sugar Cookies
Chewy Strawberry Sugar Cookies

We were given a lot of strawberries and I had to figure out what to do with them so they didn't go bad. So I came up with this recipe. I hope everyone likes it as much as my kids did. I prefer fresh strawberries over strawberry extract because it gives it a more fruitful flavor. But the extract is good as well. You decide.

Basic Breakfast Pancakes
Basic Breakfast Pancakes

Basic Pancakes recipe