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10,314 THYME LEAVES/10 recipes

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Chicken & Red Bell Pepper Bolognese

Wasn't sure about using ground chicken instead of beef to make bolognese, but I was surprised by how flavorful it turned out. For ground chicken, I just chopped chicken breasts into tiny pieces, and it worked like a charm. I have to say that I will definitely be making this recipe again very soon.

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Seafood Crepes

Seafood Crepes recipe

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Creamy Lemon Lobster Rolls

Lobster Rolls recipe

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Matt Gelsinger Gnocchi

Made by for Test Your Tastebuds (10/13/2011)