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9,455 WINTER SOUP/2 recipes

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Pistou Soup with Split Peas

Vegan. Sturdy whole meal soup from the south of France. Serve with the carmelized onion and fennel tart or french bread.

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McCall's GARC Baked Lasanga

From McCall's Great American recipe card collection, Our Italian Heritage 5e, a baked meatball lasagna.

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Creole Smoked or Hot Sausage

New Orleans' most popular sausage, a type of country sausage made with pork, or pork and beef. It's not really smoked, but has a fine smokey flavor that makes it an ideal seasoning meat for our favorite bean dishes, gumbos, and jambalayas. We also like it pan grilled as a breakfast or dinner sausage.