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Bluenose Strawberry Soup

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Submitted by skipjack

YIELD

6 servings

PREP

10 min

COOK

?

READY

10 min

Ingredients

2 473
CUPS ML STRAWBERRIES
sliced
2 3E+1
TABLESPOONS ML BRANDY
1 237
CUP ML SOUR CREAM
½ 2.5
TEASPOON ML VANILLA EXTRACT
1 1
X X STRAWBERRIES
extra, *
1 1
X X MINT SPRIGS *
¼ 59
CUP ML SUGAR

Directions

Blend strawberries, sour cream, half and half, sugar, brandy and vanilla until smooth, about 30 to 45 seconds.

Serve in chilled cup and garnish with sliced strawberries and mint sprigs.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 150g (5.3 oz)
Amount per Serving
Calories 202 57% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 38mg 2%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 5%
Sugars g
Protein 6g
Vitamin A 9% Vitamin C 56%
Calcium 10% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 

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