Fish/149 recipes

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Have you ever seen a ling cod? They are almost primeval looking - huge, gaping mouths with very sharp teeth. As with any fish, the most important factor for how good it tastes is its freshness. I picked up this fillet at my local fish market where they told me that the ling cod had just come in that morning. With the lemon-garlic butter sauce it was divine.

Great on Talapia

Bienville Sauce recipe

Creamy chicken rice soup but without any cream to keep it light and delicious.

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