Pork slow cooker/203 recipes

Chow down on this savory dish that is so easy to make, you can use your crockpot!

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This green-bean dish is outstanding. The green beans exude aromatic flavors and have an interesting chewy texture.

Duxelles is a mixture of finely chopped mushrooms, shallots and herbs cooked in butter. It is used to flavor soups and sauces, as a garnish, and a stuffing. Take a thinly pounded pork chop, veal or chicken cutlet, or even a flank steak. Spoon the precooked duxelles down the center. Roll the meat and then sauté or roast it.