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Corn/62 recipes

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corn tortillas (6-inch)230 onions140 salt100 garlic99 tomatoes72 cilantro70 monterey jack cheese65 cheddar cheese62 cumin60 chili powder51 sour cream50 black pepper48 chicken broth42 water41 green chili peppers38 chicken34 scallions, spring or green onions34 eggs31 jalapeño pepper31 flour30 oregano30 avocados29 butter28 salsa27 sweet red bell peppers25 tomato sauce24 black beans23 green bell peppers23 ground beef21 enchilada sauce21 corn20 limes19 chicken breasts17 lime juice17 cheese17 milk16 red onion16 tomatillos15 tomatoes, canned14 garlic cloves13 zucchini13 sugar12 soup, cream of chicken12 pinto beans12 garlic powder11 tomato paste11 soup, cream of mushroom11 shrimp11 olives11 chicken breast halves, boneless, skinless11 celery10 carrots10 lettuce10 white onion10 potatoes9 almonds9 bay leaves9 turkey9 olive oil, extra-virgin9 serrano chiles9 red hot pepper sauce9 corn kernels, canned9 cayenne pepper8 mozzarella cheese8 garlic salt8 cumin seeds8 black olives8 hot chili peppers8 chipotle chili peppers8 yellow onion8 brown sugar7 cornstarch7 paprika7 spinach7 red wine vinegar7 ground beef, lean7 taco seasoning mix7 heavy whipping cream7 sour cream, light7 cinnamon6 lemon juice6 basil6 cottage cheese6 canola oil6 tofu6 nonstick cooking spray6 picante sauce6 italian plum (roma) tomatoes6 poblano peppers6 parmesan, parmigiano-reggiano cheese, grated6 green chili peppers, canned6 beef5 mushrooms5 bacon5 coriander5 stock5 ricotta cheese5 beef stock5 cheddar cheese, very old, sharp5 guacamole5 radishes5 refried beans5 ancho chilies5 red pepper flakes5 parsley leaves5 margarine5 cabbage5 soy sauce or tamari (for gluten-free)4 lemon4 beans4 beer4 sweet bell peppers4 sesame seeds4 sea salt4 lard4 corn oil4 feta cheese4 crab meat4 yellow summer squash4 kosher salt4 romaine lettuce4 lime zest4 kidney beans, canned4 red kidney beans4 green peas4 queso fresco4 pasilla chiles4 brown rice4 baking powder3 baking soda3 rice3 cloves3 honey3 vanilla extract3 pork3 bread crumbs3 ham3 allspice3 white wine3 red wine3 tomato juice3 onion powder3 peanut oil3 coriander seeds3 cinnamon sticks3 pizza sauce3 safflower oil3 black peppercorns3 beef, flank steak (london broil)3 raisins, seedless3 yogurt, plain3 green enchilada sauce3 light cream (half&half)3 vegetable shortening3 thyme3 velveeta cheese3 basic red sauce3 sour cream, non-fat3 beef, sirloin steak3 tomato purée (passata)3 tortilla chips3 cheddar cheese, reduced-fat3 vinegar2 ginger2 cream cheese2 ketchup2 mayonnaise2 egg whites2 dry mustard2 white pepper2 coconut2 peanut butter2 butter, unsalted2 apple cider vinegar2 sesame oil2 green beans2 vegetables2 seasoned salt2 lamb2 pine nuts2 swiss cheese2 dill weed2 water chestnuts2 parsley sprigs2 pimentos2 chicken bouillon cubes2 peanuts2 vegetable stock2 flour tortillas2 rice vinegar2 beef, round steak2 star anise2 iceberg lettuce2 butternut squash2 milk, skim2 fish stock2 red chili peppers2 bacon drippings2 thyme sprigs2

254 CORN/62 recipes

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Crawfish Corn Maquechoux

Crawfish corn maquechoux with sweet corn, bell peppers, onion, and tomato smothered in butter. A classic Cajun side dish loaded with crawfish tails for a true Louisiana one-pot meal.

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Crock-Pot Stew

Flour-coated beef stew with carrots, celery, peas, tomatoes, and a touch of brown sugar and red wine. Cooks on high in the crock pot for 4 to 5 hours with a thick, glossy gravy.

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Roasted Squab with Corn & Chili Sauce

Roasted squab with corn and chili sauce: juniper-scented birds roasted rare, served with a smoky bacon, chili, and corn-cob sauce sweetened with maple syrup.

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Red Flannel Hash (Homemade Corned Beef Hash)

Red flannel hash with corned beef, diced potatoes, and beets cooked in bacon drippings. The beets give this New England classic its signature rosy-red color and a subtle earthy sweetness.

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Fried Dumplings with Hot Chili Sauce

Chinese fried dumplings stuffed with pork, shrimp, water chestnuts, and ginger, served with a hot chili dipping sauce. Crispy, golden, and deeply savory.

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Crockery Pot Old-Fashioned Vege/Beef Soup

A hearty soup made with succulent beef, potatoes, corn and stewed tomatoes.

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Fish Stew with Herbs

Provencal fish stew with haddock, fennel, thyme, and bay leaf in a tomato-white wine broth. Served over garlic croutons, 40 minutes from the first sear to the ladle.

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Vinegret (Russian Cooked Vegetable Salad)

Vinegret is Russia's beloved cooked vegetable salad: roasted beets, potatoes, carrots, dill pickles, and peas in a mustard-vinegar dressing with fresh dill. A colorful, make-ahead side.

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Fish, Clams & Corn Chowder

New England-style fish and clam chowder with fresh corn, potatoes, pork fat, white wine, and light cream. Loaded with herbs like thyme, sage, marjoram, and rosemary.

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Lean Healthy Grass-Fed Beef Chili

LONGHORN CHILI WITH ANCHO, MOLE AND CUMIN... and Bacon!!!!

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Luxury Nachos

Nachos is definitely one popular Mexican food, and it's a perfect appetizer for party, make this luxury nachos to start celebrating Cinco de Mayo.

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Turkey-Pasta Salad

Turkey pasta salad with corn, zucchini, and picante-creamy garlic dressing. A Tex-Mex spin on leftover turkey, ready in 20 minutes and better after a chill in the fridge.

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Vegetable Beef Stew

Slow cooker beef stew loaded with potatoes, carrots, mushrooms, and tender chuck roast simmered in red wine broth. Set it and forget it for a soul-warming supper that feeds a crowd.

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Spicy Thai Chicken & Coconut Soup

Fiery Thai chicken coconut soup loaded with seven types of chiles, lemongrass, ginger, and shiitake mushrooms simmered gently in coconut milk and chicken broth.