Italian lunch/4 recipes

.

Within 30 minutes, a scrumptious fried raviolo is ready to go, served with marinara sauce.

Here is how Boston chef William Poirer makes red chowder, and it is good enough to convert the most diehard white chowder fanatic.

If you enjoy exceptional food and after asking the moderator’s permission, would like to share an amazing recipe from progressive American cuisine pioneer Charlie Palmer. (from the Recipe Talk Forums)

Dive into the world of authentic Italian cooking with this scrumptious dish that will have you saying "Mama, mia!".

A butter buds recipe for apple pie.