French cookies/8 recipes

Zucchini shouldn't always have a bad reputation, especially when you pop one or two these luscious double chocolate cookies into your mouth...

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So yummy, my taste buds are still actively searching the taste of cinnamon, tender apples and warm-oozy cream cheese...

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Buttery and crunchy, they are great for making holiday cookies.

Coconut flakes, peanut butter, chocolate chips, whole wheat flour and olive oil make these delicious yet wholesome cookies.

Apple filling moulded inside buttered bread. A simple preparation of a French style dessert.

Loaded with yummy stuff this baked casserole style french bread is sure to please.

If you love butterscotch and oatmeal cookies, these are the best.

In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp. The crostini may be drizzled with olive oil and salt and served plain, or they may be dressed with a variety of toppings and popped into the oven or broiler until warm.

It's a decadent cheesecake. Creamy, smooth, and rich.

Truly the best ever old fashioned ginger snap cookies. Enjoy!

Become a champion with these soft, delicious cookies that will keep people reaching for the cookie jar.

They're supposed to be cookies, but with the texture of muffins. It's a good blenndd:] it's soft, yet cruchy on the outside. if you leave them for longer, it'll also turn slightly chewy.