Italian lunch/100 recipes

I added some Italian seasoning and fresh ground pepper to the Ricotta and I added about 1/4 tsp. of white truffle oil to the mushroom and onion mixture after it had cooled. It had great flavor

This was a great lunch fix! I added tomatoes and pine nuts it was so delicious.

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Yummy, very yuuuuumy!

Warm up your winter with this savory dish that will have you licking your lips after every bite.