Black bean chili/3 recipes

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500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

Thanksgiving Herb-Roasted Turkey

Pumpkin and Coconut Cream Soup recipe

This scrumptious dish is the perfect companion for any type of pasta or rice.

DIY Cream of Tomato Soup recipe

Lemon-Herb Lamb Roast recipe

Fresh California Tomato Summer Soup recipe

Hummus Bi Tahini (Chick Pea and Sesame Puree) recipe

Chicken Burgers recipe

Packed with nutrients and the burger is also delicious. Serve these veggie burgers with whatever toppings you feel like.

Buffalo Burgers recipe

Fresh or in a pinch canned tomatoes add depth to the rice in this fluffy pilaf. A great side dish and I usually finish cooking the rice using my rice cooker while I'm busy watching the Food Network!

Garlic-Broccoli Soup recipe