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2,504 SHRIMP-CRAB-FONDUE/10 recipes

Grandma's Pecan Pie
Grandma's Pecan Pie

Pecan Pie recipe

Courgette Noodle Salad
Courgette Noodle Salad

This delicious warm noodle salad makes a perfect light lunch or side salad and it only takes 10 minutes to make. The tangy lime flavour is sure to impress. This simple dish is a fantastic accompaniment for leftover roast chicken and it also tastes great with fish too.

Sea Bass With Tenderstem Broccoli
Sea Bass With Tenderstem Broccoli

This easy to prepare and delicious lunch or dinner recipe only has 239 calories per serving, so it’s perfect for those wanting to cut the calories and lose weight. It can be ready in under 10 minutes and is full of nutrition and goodness. Hope you enjoy it!

Quick Chicken Souvlakis with Roasted Pepper Hummus
Quick Chicken Souvlakis with Roasted Pepper Hummus

When you’re looking for a simple, speedy and deliciously flavoursome dish, this recipe is the perfect solution. Chicken souvlakis are gorgeous Greek kebabs and these are made with chicken and a roasted pepper hummus. It’s a no-fuss chicken dish served with warm wheat tortillas that takes just 10 minutes from start to finish.

Yummy Lion's Head Meatballs
Yummy Lion's Head Meatballs

Lion's Head Meatballs recipe

Deli Seafood Sandwich
Deli Seafood Sandwich

Quick, easy and classically delicious. Tender crab with cruchy celery and a bit of onions enveloped in creamy mayonnaise on a sandwich roll.

Open Face Apple Tart
Open Face Apple Tart

Open Face Apple Tart recipe

Gnocchi in Creamy Red Salsa
Gnocchi in Creamy Red Salsa

An easy "al forno" (from the oven) baked gnocchi recipe with a spicy rosé gnocchi sauce and Manchego cheese. On the table in 20 minutes, simple and delicious.

Circular Italian Sandwich
Circular Italian Sandwich

Multiple layers of Italian flavour. Salami, roasted peppers, eggplant and cheese sandwiched in between crusty Italian bread.

Franny's Guacamole
Franny's Guacamole

Franny's Guacamole recipe

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Chicken Fondue in Ginger Broth

A succulent chicken fondue that doesn't take a lot to make or enjoy!

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Gruyere & Cheddar Cheese Fondue

Relive the 70's and 80's with this delicious fondue made with garlic, gruyere cheese and a pinch of nutmeg.

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Chesapeake Bay Crab Cakes

These scrumptious crab cakes are made with a variety of tasty spices and served with delicious tartar sauce.