Meat%3a-wings/6 recipes

These individual taco pizzas are loaded with flavors. Spread with basil pesto, topped with juicy yet chewy, and sweet oven-dried cherry tomatoes, and shredded mozzarella. After baking, they come out cheesy, juicy and delicious!

Layers of colors and textures in this 6 layer dip that's built in the shape of a pyramid.

Slow Cooker Sticky Chicken Wings recipe

Whole roasting a chicken is a great way to economize. This herb roasted chicken always turns out moist and juicy with great flavor. I then package the leftover meat one cup at a time into zipper bags and store in the freezer for later use in casseroles or hashes. Then using the remains I made a homemade chicken stock that is much better than any store bought stock.

Enchiladas is one popular Mexican food, this version uses black beans enriched with onions, garlic and cumin as the filling and salsa verde for the sauce.

Spice up your pork roast this summer with this recipe that creates a sauce made out of orange juice and soy sauce.

It is corn season, so many fresh and sweet corn, we use them with sour cream and red pepper, some scallions and fresh cilantro, give the corn very rich flavor, and this is a very healthy way to cook corn too, enloy summer and corn!

Barbecued Chicken Wings recipe

This is a perfect appetizer for holiday entertaining. It's delicious, easy and your guests will just love it!

Bright and spicy, even better it's a great way to use up leftover chicken.

This tangy and delicious chicken dish made with a variety of spices is best served with hot Chinese noodles.

Start your summer off with a bang by trying this succulent dish that is sure to satisfy your tastebuds.

A classic passover Matzah ball soup that simply delicious. No need to be Jewish to enjoy this chicken soup recipe.

Treat yourself to these scrumptious buffalo chicken wings your friends won't be able to resist while watching the Superbowl!

An easy rendition of a weekday ready pork chop dinner covered in a tangy cranberry and onion sauce.

Italian sausage in gravy surrounded by fluffy sage biscuits. The biscuits puff up around the edges like a flower with sweet Italian sausage gravy bubbling away in the center.