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6,296 CELERY ROOT/9 recipes

Easy Deviled Eggs
Easy Deviled Eggs

Quick and easy cold hors d'ouevre.

Deep-Dish Leftover Turkey Pot Pie
Deep-Dish Leftover Turkey Pot Pie

Very good and light. By using phyllo (filo) pastry instead of the traditional goopy pastry this recipe cuts down on the fat and yields more turkey flavor.

Homemade Cream of Chicken Soup
Homemade Cream of Chicken Soup

YUMMY!!!!!!!!!!!! Forget buying canned cream of chicken soup, this recipes is soooo much better.

Bier Fisch (German Beer Fish)
Bier Fisch (German Beer Fish)

Add a European taste to your summer with this succulent dish that is made with beer to give it a unique flavor.

Rapini and Tofu Stir Fry
Rapini & Tofu Stir Fry

Rapini and tofu are stir-fried in a sweet and sour Chinese cooking sauce. A quick, easy and tasty one skillet dish, serve it over a bed of rice.

Lentil Chili Topped with Cornbread
Lentil Chili Topped with Cornbread

It's a delicious meal that's also packed with good-for-you ingredients. A very flavourful lentil chili is topped with cornbread. Enjoy.

Tomato, Celery and Lettuce Salad
Tomato, Celery & Lettuce Salad

You can never have too much salad.

Basic Shepherds Pie
Basic Shepherds Pie

Basic Shepherds Pie recipe

Crockpot Bean Soup
Crockpot Bean Soup

A savory bean and ham soup that is simmered to perfection in your crockpot or slow cooker.

Best Lentil Soup
Best Lentil Soup

Hearty crock pot soup with lentils and lots of veggies.

No Fuss Tuna Quiche
No Fuss Tuna Quiche

An easy to prep quiche with canned tuna. Sometimes easy is good.

Pork Fried Rice
Pork Fried Rice

Excellent! Very easy to put together. Would be good with shrimp, also!

P.F. Chang's Roasted Chicken Cantonese Style
P.F. Chang's Roasted Chicken Cantonese Style

A copycat recipe of a popular chinese chain in the US. The method used creates a super crispy skin for this roast chicken.

Red Wine Braised Roots Vegetables and Mushrooms
Red Wine Braised Roots Vegetables & Mushrooms

In this fabulous recipe, we use several kinds of seasonal root vegetables, braising them with red wine, let the whole dish become more tasty, you can serve it as a vegetarian dish or a side-dish with turkey, chicken or beef.