Low calorie/226 recipes

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Breafast is almost the most important meal in a whole day, so we should always pay more attention on it, this soft breakfast tacos should be a nice choosing!

Plain scrambled eggs mixed with ham and cheese and a lil' bit of God's love (believers onleh!!)

Very lean and tasty.

Appetizers have long been a part of the culinary tradition in Europe, but they're relatively new to America. One of the first to appear in American cookbooks, at the turn of the century, was shrimp cocktail.

Very delious pie came from Missouri mother in law used to make it.

I LOVE THIS RECIPE:) Asparagus salad is typical of many Chinese vegetable salads, in that the vegetable is first steamed, then cooled, before slicing and dressing.

The oldest diner sandwich in the book becomes a great summer meal when you make it live up to its name—cook it on the grill.

Jazz up your winter repertoire with a tangy, colorful pomegranate dressing.

good!

Very great vegetarian pizza, with garden tomatoes, fresh and savory flavor.

Cherry and pineapple are very great mixing when making cake, try this cake, very soft and tasty!

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This co-winner in the filled-cookie category from Gerry Cofta of Milwaukee has a great, rich flavor in the filling.

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