6,014 HOT-SPICY/6 recipes
A quick and easy chicken and rice casserole that can use leftover rice and chicken for a speedy weeknight main dish.
This is a very easy recipe for a delicious pot roast. It makes its own gravy. It's designed especially for the working person who does not have time to cook all day, but it tastes like you did. You'll want the cut to be between 5 and 6 pounds.
good to eat & very healthly!
Phyllo pastry gives this pie elegant looking and crispy texture. Ricotta cheese makes the pie taste smooth and creamy. Toasted pine nuts add the nutty and tangy flavor. A delicious and light dessert on Easter's dinner table.
Why order take-out when you can make your own Chinese-style chicken wings in the comfort of your home.
Casserole Florentine recipe