Meat:-duck/2 recipes

Authentic mincemeat from my Grandmother's recipe. Yields about 4 quarts/litres, enough to make about 4 mincemeat pies.

If you're late to make dinner, try this simple and delicious dish that takes no time to make and tastes amazing!

My husband and son liked this dish so much, I made it twice within three days. There wasn't a drop of sauce left, they soaked it all up with bread. It was that good.

Get your chicken intoxicated with this succulent dish that is perfect to serve when you have a couple of friends over for dinner!

Leftovers turned into a classic British meat pie.

A delicious meatloaf is for sure to satisfy everyone around the dinner table.

A regional variation on a meat loaf.

So delicious!

This recipe, though fussy to make, is attractive and tasty. Cheryl Kaufenberg of Darien said it came from a very old Better Homes & Gardens magazine

Very popular in Asian restaurants, can be used as a appetizer or main dish, both work very well.

Best apple pie ever! Loved the taste! I bought the deep dish pie crust and used that, and I found out that I only needed 1/2 the amount of apples. This recipe is worth trying out!