Vegetable/15 recipes

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A creamy and delicious potato salad made with balsamic vinegar, celery and radishes.

Serve as an appetizer spread on thick slices of country-style white bread, or flat pita bread, or use as a side dish to accompany grilled or roasted meats.

Spiced Lentil Soup with Assorted Vegetables recipe

Creole or red jambalaya includes tomatoes while the Cajun style does not. Either way, it is a spicy and robust dish that epitomizes the soul of New Orleans. Here's my recipe for Cajun style jambalaya.

If you haven't tried tofu, then now is your chance with this succulent dish you are bound to love!