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bread crumbs1.6 k salt1.2 k eggs1.1 k onions950 butter760 black pepper730 flour710 garlic620 milk580 parsley leaves540 sugar430 beef320 lemon320 parmesan, parmigiano-reggiano cheese, grated310 tomatoes300 ground beef240 mushrooms230 chicken220 yeast, active dry220 lemon juice210 sweet bell peppers190 stock190 prepared mustard190 basil170 celery150 oregano150 chicken breasts150 thyme150 cheddar cheese140 scallions, spring or green onions140 paprika130 carrots130 worcestershire sauce120 pork120 cream120 cinnamon120 potatoes120 nutmeg120 garlic powder110 margarine110 green bell peppers110 sour cream100 bread flour98 baking powder97 brown sugar97 cayenne pepper97 baking soda95 honey95 egg whites94 whole-wheat flour90 bread crumbs, whole wheat90 mozzarella cheese88 white wine87 dijon mustard85 chicken broth85 tomato sauce84 ground beef, lean84 mayonnaise82 rice79 sweet red bell peppers78 apples76 crab meat75 turkey73 ketchup71 bacon70 spinach70 ginger69 butter, unsalted69 vinegar67 walnuts67 raisins, seedless67 egg yolks66 chicken breast halves, boneless, skinless66 ham65 lemon zest65 zucchini63 soy sauce or tamari (for gluten-free)60 white pepper60 eggplant59 dill weed59 red hot pepper sauce58 tomato paste57 cornstarch56 shrimp56 sage56 oranges56 heavy whipping cream56 red pepper flakes55 vanilla extract54 dry mustard54 salmon54 cilantro53 rolled oats53 cumin52 buttermilk52 chives51 ground pork50 garlic cloves49 sausage49 seasoned dry bread crumbs48 cheese47 beef stock47 yogurt47 vegetable shortening47 rosemary leaves47 almonds46 marjoram45 bay leaves42 sherry42 olive oil, extra-virgin42 soup, cream of mushroom41 veal39 milk, skim39 curry powder38 shallots38 pasta38 cream cheese37 milk, skim, (non fat) powder37 molasses36 cottage cheese36 sesame seeds36 pasta, elbow macaroni36 flour, unbleached, all-purpose36 cornmeal35 tarragon leaves35 bread34 onion powder34 chili powder32 garlic salt31 olives31 beef, steak31 cloves30 corn30 swiss cheese30 applesauce29 lentils29 red onion29 anchovy fillets29 phyllo (filo) pastry sheets29 allspice28 kosher salt28 tomatoes, canned28 light cream (half&half)28 onion soup mix28 italian seasoning27 nonstick cooking spray27 red wine26 orange zest26 italian parsley26 broccoli florets26 pineapple25 bananas25 oysters25 ground turkey25 pecans24 pork chops24 lamb24 horseradish24 feta cheese24 green peas24 mushrooms, canned23 gluten flour23 liquid egg substitute23 yellow onion23 nuts22 coriander22 lime juice22 spaghetti sauce22 tofu22 parsley sprigs22 pimentos22 capers22 orange juice21 monterey jack cheese21 wheat germ21 romano cheese21 mint leaves21 poultry seasoning21 evaporated milk21 cabbage21 ricotta cheese20 currants20 canola oil20 lettuce20 caraway seeds20 mace20 parsley flakes20 seasoning20 black olives19 rye flour19 chicken pieces19 bread, white19 tuna19 peanut oil18 egg noodles18 cheddar cheese, very old, sharp18 scallops18 green chili peppers18 brown rice18 seasoned salt17

2,118 BREAD CRUMBS recipes

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Rice Meatloaf

Rice meatloaf swaps breadcrumbs for raw converted rice, blending ground beef and pork with milk, eggs, ketchup, Worcestershire, marjoram and thyme. Moist, hearty, and budget-friendly.

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Brioche (French Bread)

Brioche bread bakes into rich, eggy, butter-laden French rolls with a tender crumb and signature topknot. Six eggs and a pound and a half of butter folded in slowly build the silky dough. Classic brioche a tete shape from a coffee cup mold.

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Robert P Pearson's Giant Wonder

A hearty, spiced bread loaf bursting with cinnamon, raisins, and a unique blend of cornmeal and cereal for texture. This 33-ounce giant wonder combines sweet and savory notes with a tender crumb, perfect for slicing and enjoying as toast or a sandwich base.

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MACARONI & CHEESE - JOANNA'S

Creamy stovetop macaroni and cheese with a buttery breadcrumb topping, baked until golden and bubbling with sharp cheddar flavor.

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Frankfurter Macaroni Bake

Retro frankfurter macaroni bake: sliced hot dogs, elbow pasta, ketchup, mustard, and Parmesan baked under buttered breadcrumbs. A budget-friendly midcentury casserole that kids actually fight over.

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Bean Burgers #2

Hearty, crispy-on-the-outside bean burgers made with refried beans, millet, whole wheat breadcrumbs, and oats. These plant-based patties come together in 30 minutes and hold their shape beautifully in the skillet.

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Russian Potato & Mushroom Croquettes

Russian potato and mushroom croquettes bound with matzo meal instead of egg or breadcrumbs. Pan-fried to crisp golden edges. Vegetarian, low-fat, kosher-for-Passover friendly.

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Bangers or Oxford Sausages

Homemade British bangers with pork, veal, breadcrumbs, and herbs like sage, thyme, and marjoram. Classic Oxford sausages stuffed in hog casings, ready to fry or braise.

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Baked Squash Casserole

Southern-style mashed yellow squash casserole sweetened with brown sugar and topped with whole wheat breadcrumbs, baked until golden. Egg-free, feeds 12, and a summertime potluck staple.

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Cheese Stuffed Zucchini

Quick microwave cheese stuffed zucchini with parmesan, tomatoes, and breadcrumbs. Tender zucchini boats filled with a savory vegetarian mixture in 30 minutes.

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Macaroni & Cheese with Cheddar Crumbs

Macaroni and cheese with cheddar crumbs builds a classic mustard-spiked cheddar bechamel over elbows, then crowns it with buttered fresh breadcrumbs and more cheddar before baking.

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Crispy Fish Fingers

Crispy oven-baked fish fingers coated in toasted whole-wheat breadcrumbs, served with a tangy yogurt-Dijon dipping sauce. A healthier homemade take on the freezer-aisle classic.

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Salmon Rice Loaf

Old-fashioned salmon loaf bound with cooked rice instead of breadcrumbs, brightened with mustard and a glossy egg-and-butter bind. A thrifty five-ingredient pantry supper from a vintage clipping.

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100% Beef Horseradish Meatloaf

Beef horseradish meatloaf bound with oats instead of breadcrumbs and topped with a tangy horseradish-mustard ketchup glaze. A classic American comfort dish with a sharp upgrade that cuts through the richness.

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Beefy Salisbury Steak

Beefy Salisbury steak patties season ground chuck with yellow and green onion, garlic, paprika, and parsley, then grill over wood or charcoal. Simple, juicy, no breadcrumbs.

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Pasta with Pesto Sauce & Sun-Dried Tomatoes

Pasta tossed with homemade basil pesto, a light olive oil bechamel, sun-dried tomatoes, and toasted breadcrumbs. A layered Italian pasta with three sauces in one bowl.