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Russian Potato and Mushroom Croquettes

 

Russian Potato and Mushroom Croquettes recipe
71

Yield

8

servings

Prep

15

min

Cook

15

min

Ready

30

min

 

Ingredients

1 ½ pounds potatoes
peeled, chopped
5 cups water
1 onions
peeled, chopped
*
¼ pound mushrooms
1 teaspoon vegetable oil
1 tablespoon water
salt and black pepper
to taste
*
1 cup matzo meal
*
1 tablespoon vegetable oil

Directions

Boil potatoes in water til tender. Drain and mash potatoes.

In a separate pan, sauté onions and mushrooms in oil and water over medium-high heat for three minutes.

In a large bowl, mix mashed potatoes, sautéed onions and mushrooms, seasonings and matzo meal together in a large bowl.

Form 10 croquettes. Heat oil in a large frying pan over med-high heat and fry croquettes for 8 minutes on each side.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 251g (8.9 oz)
Amount per Serving
Calories 9920% of calories from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 12mg 0%
Total Carbohydrate 6g 6%
Dietary Fiber 2g 8%
Sugars g
Protein 4g
Vitamin A 0% Vitamin C 13%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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