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1,259 CUCUMBER/15 recipes

Easy Sweet and Sour Veggie Salad
Easy Sweet & Sour Veggie Salad

Sweet, sour and slightly spicy. Cucumber, sweet bell pepper, carrots, wood ears and smoked tofu are tossed with rice vinegar, maple syrup, sesame oil, soy sauce and Korean chili pepper. A very tasty side dish that goes well with all your favorite Korean dishes or most of the main courses.

Picked Vegetables and Egg Sandwich with Swiss Cheese
Picked Vegetables & Egg Sandwich with Swiss Cheese

Picked ginger, cucumber and a pan-fried egg are topped over English muffin. An easy and tasty sandwich is ideal for a quick meal.

Sweet Justice Kung Pao Chicken
Sweet Justice Kung Pao Chicken

Traditional Chinese Recipe. You can cook this kung pao chicken in many ways, it depends on your own flavour, this sweet juistice should be loved by kids and women!

Chunky Pickles
Chunky Pickles

Chunky Pickles recipe

Dot's Pickled Vegetables
Dot's Pickled Vegetables

Dot's Pickled Vegetables recipe

Barb's Best Gazpacho
Barb's Best Gazpacho

Barb's Best Gazpacho recipe

Basic Yummy Gazpacho
Basic Yummy Gazpacho

Basic Gazpacho recipe

Middle Eastern Sandwiches
Middle Eastern Sandwiches

Middle Eastern Sandwiches recipe

Hot Gazpacho
Hot Gazpacho

Hot Gazpacho recipe

Chilled Sonoma Tomato Vegetable Soup
Chilled Sonoma Tomato Vegetable Soup

Chilled Sonoma Tomato Vegetable Soup recipe

Indian Gazpacho
Indian Gazpacho

Indian Gazpacho recipe

Loaded Vegetable and Quinoa Salad with Miso Orange Dressing
Loaded Vegetable & Quinoa Salad with Miso Orange Dressing

A wide variety of fresh vegetables and quinoa are tossed with a salty and sweet miso orange dressing. Serve it as a refreshingly nutritious side dish or a vegetarian/vegan main course.

Easy and Yummy Gazpacho
Easy & Yummy Gazpacho

Easy and Yummy Gazpacho recipe

Mango Sorbet Mixture
Mango Sorbet Mixture

This mango sorbet is delicious. The recipe states it's ready in 15 minutes, however, it does take several hours to freeze.

Almond Butter & Cacao Mousse
Almond Butter & Cacao Mousse

If you’re looking for a simple, quick and healthy dessert that’s packed full of flavour then you’ve come to the right place. These little mousse pots taste divine. They’re gluten free, dairy free, vegan and vegetarian too and take less than 15 minutes to make. We like to make these when we have people over for dinner as they can be made in advance and kept in the fridge until serving time.