Shrimp-crab-fondue/15 recipes

Try something new in the kitchen with this succulent dish that will have everyone asking for a second helping.

One of my favourite Chinese dishes, because my Chinese friend likes it so much, which is definitely a good sign. Lots of textures and tastes delicious. I sometimes use leftover rice instead of noodles to make a fried rice. Yum.

This buttery, moist and delicious cake is served with spiced and citrus plum compote, perfectly paired!

As promised, here is another easy & healthy breakfast idea that can be done in 15-20 min. It's high in protein, low in fat, and a great breakfast when you're on the go! This would also double as a lunch as well!

Hot Green Curry PasteGuacamole Dip recipe