Peanut butter/6 recipes

Focaccia (Italian Flat Bread) recipe

Moist Honey Cornbread Muffins recipe

Ultra fluffy and cheesy baked mashed potatoes.

Baked seasoned warm goat cheese adds a nice zing into the salad, fresh arugula and radicchio have the slightly peppery taste, perfectly match the olive vinaigrette and creamy goat cheese.

Whether for Rosh Hashanah, the Jewish New Year, or the dinner before Yom Kippur, the Day of Atonement when Jews fast, a beautiful honey challah is one of the treats of the holiday season. Pure honey sets this recipe apart, ensuring a moist texture and beautiful golden brown color. It’s simply splendid for French toast or for brunch anytime: If you’re invited as a guest, make everyone happy and bring a loaf or two. This recipe yields two loaves. Find more recipes on TheNibble.com.

This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.

These cookies have been popular at our home over years, we bake them all the time, and always turn out great!

This is a simple and easy way to make your own whole wheat tart crust.

Blond brownies with a combination of butterscotch chips, chocolate chips studded with pecans.

Cate's Pumpkin Nut Bread recipe

Backpack Banana Bran Muffins recipe

Baked French Toast to perfection with a hint of orange and topped with decadent Macadamia nuts. Great with a bit of maple syrup.

A delicious lasagna dish that's packed with fresh spring vegetables. Use corn tortillas instead of the traditional lasagna noodles to make it a healthy yet tasty meal.

Enjoy a decadent chocolate cake that melts in your mouth. The proof is in the pudding. When you're searching for a delicious dessert, add this one to your recipe repertoire.

Poppy seeds pop in this lemon poppyseed muffins with glaze recipe. Easy to make.