Celery root/19 recipes

This recipe originated in the town of Idar-Oberstein in the 19 th century, when gemstone prospectors returning from South America created their own version of gaucho-grilled steaks. The dish was then further refined by Scharfenberg's mentor August Goerg. Cuisine from Germany.

Bring that barbecue taste into your kitchen with this succulent dish that's savory to the touch.

If you're just looking for a salad for dinner, then this scrumptious dish is here to satisfy your every need!