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48,682 GLUTEN-FREE/7 recipes

Chocolate Fudge, Cranberry and Walnut Cookies
Chocolate Fudge, Cranberry & Walnut Cookies

Cranberries add some fruity sourness and sweetness, chocolate chips make the fudgy cookies even fugdier. These deliciously chocolaty and moist cookies are hard to resist.

Anna's Salsa
Anna's Salsa

A delicious salsa made with juicy tomatoes and a variety of peppers which make it perfect for homemade tacos or tortilla chips.

Christmas Marshmallow Snowflakes
Christmas Marshmallow Snowflakes

Make your own marshmallows, then cut out shapes into snow flakes; elegant looking with delicious flavour will definitely impress your family and friends at your Christmas party!

Mediterranean Chard, Feta and Olive Tart
Mediterranean Chard, Feta & Olive Tart

A delicious savory tart, chunks of feta, black olives and herbal crust are delicious together. It can be served as an appetizer or a main dish!

Cactus Chili
Cactus Chili

Cactus Chili recipe

Easy Baked Potato Soup
Easy Baked Potato Soup

Easy Baked Potato Soup recipe

Apricot Granola
Apricot Granola

Apricot Granola recipe

Buttermilk Chocolate Tea Bread
Buttermilk Chocolate Tea Bread

Chocolate Tea Bread recipe

Bo's Buttermilk Biscuits
Bo's Buttermilk Biscuits

Sour Milk Biscuits recipe

Venetian Style Ricotta and Sultana Pie
Venetian Style Ricotta & Sultana Pie

A very old recipe from Venice, Italy, a delicious cheesecake with raisins

Browned Mushroom Grilled Cheese Sandwich
Browned Mushroom Grilled Cheese Sandwich

Nothing is quicker and easier than a delicious grilled cheese. Adding caramelized mushrooms into the cheese gives this grilled cheese extra yumminess.

Sugar Snap Peas with Browned Butter, Hazelnuts and Sage
Sugar Snap Peas with Browned Butter, Hazelnuts & Sage

Toasted hazelnuts and sage are cooked in browned butter, then toss in blanched sugar snap peas. This deliciously refreshing recipe makes your sugar snap peas sing.

Asian Miso Soup
Asian Miso Soup

Love miso, the fermented flavor gives the dish incredibly delicious taste. I developed this recipe, and use miso and water as the base, add fresh Asian vegetables, and let boil for a few minutes. I always have the soup with some Korean Kimichi. Here the recipe is.

Chinese: Stir-Fry Pork and Peppers
Chinese: Stir-Fry Pork & Peppers

Chinese: Stir-Fry Pork and Peppers recipe

Lacy Potato Pancakes (Latkes)
Lacy Potato Pancakes (Latkes)

Lacy Potato Pancakes (Latkes) recipe