Italian lunch/9 recipes

Roast Goose with Stuffing recipe

A delicious way to cook a moist turkey.

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Slow cooker kielbasa with pasta and Italian flavors.

SF CC Cream using sf vanilla pudding

Rich yet delicate, and creamy scallop mousse served in phyllo pastry shells as a canapé.

The perfect make-ahead breakfast, it keeps well in the fridge for 4-5 days. The subtle flavor of lemon works beautifully with both leeks and tangy goat cheese.

My good friend Amy made this for me when I went to visit her in Connecticut. I was in love, and no other quiche could compare.

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Best Vitello Alla Francese recipe

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