Pigeon peas/8 recipes
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2,357 PIGEON PEAS/8 recipes
Very simple and tasty vegetarian wrap.
A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!
A hearty vegetarian version of my favorite soup. It's easy to make it vegetarian by using roasted vegetable stock instead of beef stock. By adding a leftover parmesan rind (I save them in the freezer for this soup) it adds extra flavor. (optional)
This easy, tasty and refreshing couscous salad is a perfect side dish served with an oven-roasted or pan-seared tilapia.
Quick, easy and refreshing. This delicious salad can also be served as a main course.
This recipe was absolutely divine. The Korean spicy-sweet sauce was the key, which gave the dish an authentic Korean taste. Assorted mushrooms and vegetables added layers of great textures. The combination was just delicious!
Tons of refreshing flavour is all in this delicious dish.
Crunchy, refreshing and tasty. A great side dish with any barbecued meat.
Quick, easy and refreshing. Serve this tasty and light side dish with any your favorite meat dishes.
La Madeleine's Tomato Basil Soup recipe
A tasty dish made of shrimp, tomatoes and green peas that can be used as a side or be your main dish.
Absolutely worth the effort of preparation. The chicken tasted so delicious and packed with flavor. No need to order take-out from now on. This homemade tandoori chicken is as yummy as the restaurant one.
Definitely a five star recipe. I used salami instead of ham, because that was all I had at the moment, and it came out delicious. If you are a big fan of Chinese food and would't mind cooking in your own kitchen, you should give it a go. By the way, chow fan (fun) is how Chinese say fried rice. Happy Cooking :)
Kielbasa Rice Skillet Dinner recipe
Make this easy, tasty and light stir-fry for a quick week-night meal with a bowl of steamed rice or a few slices of bread.
Another quick and easy way to spice up sauté of green beans. Sesame oil, ginger and a chili garlic sauce, topped with sesame seeds give haricot vert (green beans) more zing.