Search
by Ingredient

Great american/24 recipes

by ingredients, cooking time, nutrition facts, collections

1,769 GREAT AMERICAN/24 recipes

placeholder
Ultimate Chocolate Chip Cookies (Old Recipe)

These small sweet cookies are great treats.

placeholder
Crunchy Crab Nuggets

Crunchy Crab Nuggets recipe

placeholder
Jerk Chicken Pizza

Jerk Chicken Pizza recipe

placeholder
Super Bowl Brownies

These are extremely low in fat, and the taste is more slightly bitter dark chocolate than the milk-chocolate sweet of most brownies, however if you love chocolate, they're a great treat!

placeholder
Fennel-Raisin Round

Earthy and textured, this is great as a snack or at a party. For a party, double this to make 1 large or 2 regular loaves.

placeholder
Crayfish & Poached Quail Eggs Salad & Truffle Vinaigrette

My husband told me he had never tasted so good flavour,crayfish,poached quai eggs salad,and truffle vinaigrette,combined very well.The crayfish inside them,when you eat one,you want to eat another,hope we can share this great recipe together!

placeholder
White Gazpacho with Almonds And Grapes

A delicious soup that is great with tortilla chips or crusty bread. Can also be used as a salsa if thickened.

placeholder
Spicy Garlic Soup

A very easy and great tasting soup made with parsley leaves and a bit of cayenne pepper.

placeholder
Chocolate Jumbles

A great light snack that is perfect for a day at the beach or some quiet time on your porch.

placeholder
Quick Polenta

A quick and delicious polenta recipe that's very easy to make and tastes great the next day! Best served with a bit of parmesan cheese.

placeholder
Almond Bread - ABM

A simple bread machine recipe that will help you make a scrumptious bread made with almonds. Tastes great plain or toasted!

placeholder
Veal Stew

This is a really rich, flavorful stew and goes GREAT with the stuffed onions and some french bread

placeholder
Hot & Sour Mushroom Soup

This classic central That dish is traditionally made with shrimp or chicken, but we prefer using oyster mushrooms since they are just as meaty in texture and yet more subtle in taste. Although it is served as a soup course in North American Thai restaurants, it actually falls somewhere between a soup and a curry. In Thailand, it is served as a condiment to rice, just like any of the other dishes on the table.

placeholder
Beef Tenderloin

The recipe was quite easy, and the mixture of coating added a layer of great flavor and texture to the succulent beef tenderloin. My family certainly enjoyed it!