Corn/2 recipes

A rich creamy chowder with corn and sausages -- This chowder is a variation on a family recipe from an old roommate of mine. (She makes it without the sausage, and with more water). It goes very well with most seafood.

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A spicy and scrumptious dish made with chayotes, anaheim chilies, corn kernels and parmesan cheese.

Fried Eggplant recipe

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From the Minnesota area circa 1880's

This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.

Candy

4 servings for about $5

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