Search
by Ingredient

Date onion chutney/16 recipes

by ingredients, cooking time, nutrition facts, collections

19,810 DATE ONION CHUTNEY/16 recipes

Tofu Pot Pie
Tofu Pot Pie

A delicious and tasty pot pie is made with lots of vegetables and tofu that are simmered in the broth. The cracker-like crust adds some great texture and extra deliciousness.

Cheesy Pizza Casserole
Cheesy Pizza Casserole

A cheesy baked pasta casserole with minced beef and some Italian flair.

Grilled Portobello Mushroom Burgers
Grilled Portobello Mushroom Burgers

Grilled portobello mushroom burgers recipe

Skillet Pot Roast with Vegetables
Skillet Pot Roast with Vegetables

My mother's recipe from a page torn out of a cookbook years ago. Great for leftovers.

Israeli CousCous and Cucumber Salad
Israeli CousCous & Cucumber Salad

A very refreshing and clean salad/side dish.

Earth Family Roasted Garlic Pineapple Dip
Earth Family Roasted Garlic Pineapple Dip

Best appetizer to serve your guests at a party!

Grandma's Cream of Mushroom Soup
Grandma's Cream of Mushroom Soup

Cream of Mushroom Soup recipe

Amy's Mexican Chili Crockpot Soup
Amy's Mexican Chili Crockpot Soup

A tex-mex style beefy chili chock-full of beef, beans and mushrooms.

Randy's Christmas Persimmon Cake
Randy's Christmas Persimmon Cake

Randy's Christmas Persimmon Cake recipe

Cheesy Salmon Potato Cakes
Cheesy Salmon Potato Cakes

These moist fish cakes are delicious with some baked beans.

Spaghetti with Roasted Zucchini and Olives
Spaghetti with Roasted Zucchini & Olives

A delicious way to cook zucchini, and it's such a yummy combination for you to enjoy.

Cindy's Salsa Chicken
Cindy's Salsa Chicken

Reasonably easy to put together, and it came out quite tasty. A good weeknight meal if you have rice or noodle or bread on the side.

Creamy Butternut Squash Pear Soup
Creamy Butternut Squash Pear Soup

Butternut Squash Pear Soup recipe

Best Beer Cheese Soup
Best Beer Cheese Soup

Best Beer Cheese Soup recipe

Spinach Roll Ups
Spinach Roll Ups

Although quite good with using cottage cheese, I prefer to make the rolls with part-skim ricotta. They are delicious!