Pastries/2 recipes

Grilled Caribou Steaks recipe

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This delicate bread is a Slovak Christmas Eve Tradition.

I make these tasty squares using Splenda.They are super easy to make and great for a guilt free snack.

Relive your golden days with this delicious fondue made with garlic, gruyere cheese and white wine.

Beef stuffed filo pastry. A savory pastry with true Yugoslavian flavor.

Try this bread machine recipe that will have you making a scrumptious crusty bread in no time!