Low cholesterol/15 recipes

These light and scrumptious snacks are perfect for long car rides or a snack in between meals.

Give your grilled cheese a deliciously modern twist by spreading tasty basil pesto on the bread, topping fresh tomato slices and mozzarella cheese.

Easy and delicious!

Great marinade for chicken in pita greek style, a salad or in pasta.

Give a traditional tart a modern twist by using phyllo pastry that is lower in fat and calories. Caramelized onion and fennel are loaded with yumminess, a bit dijon mustard is brushed on the bottom, and some creamy goat cheese are sprinkled on top. Delicious! What more can I say?!

Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.

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A classic Korean dish, seasoned vegetables are served with steamed rice and spicy sauce along with a small bowl of miso soup and kimchee.

Not your tradional "fudgy" brownies, they have the warm and rich cocoa taste and are more "cake-like."

These bagels are made with most whole wheat flour, a bit barley flour and all-purpose flour. Chewy on the texture and delicious on the taste.

Apricot Granola recipe

These delicious rolls are made from phyllo pastry, and they are so elegant and pretty to be gifts too.

"This all time family favorite has stood the test of time. You just can't beat this delicious combination of flavors."

A delicious way to make some stuffed mushrooms, the combination of prosciutto, wine and all the spices is so tasty, mixed with bread crumbs, stuffed into the mushroom caps. They are great appetizer.

Super quick, and fuss-free. Loved the idea of using parmesan and sesame seeds, also added some garlic powder and black pepper to give the chicken fingers more flavor. I used equal amount of honey and mustard, the sauce was sweet enough for me. An easy and tasty snack that both kids and grown-ups love to have.

Try something new for breakfast with this scrumptious dish made with cheese and chopped mushrooms.