Yogurt bites/20 recipes

This carrot cake well satisfied my sweet tooth without making me feel guilty. Whole wheat flour and wheat germ provided the cake with some good fibre, by replacing half amount of oil with yogurt reduced the calorie and fat, and eliminating the frosting all-together made the cake much less rich and calorie-dense. But overall it was a very moist and delicious cake indeed.

Another sensational crockpot recipe that is sure to have your family licking their lips after every bite.

Easy Breakfast Carrot Muffins recipe

Cilantro Waffle Chips with Chunky Guacamole recipe

Hot and Sour Chicken Soup recipe