Jeff-smith/20 recipes

Risotto is an Italian rice dish. It is made by briefly sautéing the rice in olive oil or butter, then adding a little bit of stock, stirring almost constantly until the rice absorbs the stock, then adding a bit more stock, stirring, adding, stirring, adding until it’s done. It usually takes between 20 and 30 minutes of stirring. When it’s done, the rice is cooked through and bound in a wonderful creamy sauce that is made as the starch leaches out of the rice grains and combines with the stock.

These fit every occasion, from a snack to a holiday dinner.

Try this succulent dish made with granny smith apples and a bit of honey. Bound to be a crowd-pleaser!

Cake and yeast risen bread combined with apples and cream cheese. It's like apple strudel bread on steroids.

It is very simple to prepare and delicious.

A delicate angel hair pasta recipe that delivers bold, vibrant flavor with minimal effort. It's the kind of pastadish you turn to on busy weeknights when you want a satisfying dinner on the table in 20 minutes flat.

I love Asian food. These spring rolls were so refreshing and just delicious, and I also loved the texture because of all these fresh veggies. The dipping sauce was terrific.

Make a delicious and sweet pizza with apples, almonds and dulce de leche glaze. It's good enough for both kids and grown-ups to keep picking up another slice.

Apfelquarkkuchen (Apple and Cream Kuchen) recipe

A rich and decadent cake made with delicious granny smith apples and sliced almonds.

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