Raisin bran cake recipes

Gluten-free, dairy-free pancakes

A very tasty cake, everybody asked for the second slice.

Applesauce Cinnamon Muffins recipe

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Light and packed with strawberry flavor. Make this delicious cake with seasonal strawberries, if you can find organic ones, the cake would taste more strawberry-y. Only 1/2 cup flour in the cake, and almost fat-free and guilt-free. Enjoy :)

Excellent, absolutely a good way to use up the leftover cranberry sauce, and honey works very well with other ingredients; love the nutty flavor from whole wheat flour and bran, and the citrus taste from the orange juice, you can even add extra orange zests in.

These scrumptious snacks are the perfect appetizer with dinner! Tastes great with any kind of sauce you prepare.

These yogurt lemon cupcakes are delicious, they are so moist and lemony; if you don't have lemon extract, just add more freshly grated lemon zest and juice; frost them with the delicious lemon cream cheese frosting, decorate them into your favorite Easter characters. Everyone will enjoy these cute and delicious cupcakes.

These moist raspberry cream cheese coffee cake muffins are delicious with a cup of coffee or tea, have them for breakfast, snack or a tasty dessert.

This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.

Cinnamon-Raisin Breakfast Biscuits recipe

Cornmeal-Raisin Scones recipe

This simply delicious apple cake is made with 100% whole wheat flour, apple sauce and olive oil. It has much less sugar than a regular cake, but still well satisfies your sweet tooth. The caramel drizzling and toasted walnuts add more shine to the cake. Nobody could resist it!

Using whole wheat flour, applesauce and grapeseeds oil makes this coffee cake super moist and delicious.