Recipe Sifter

This sweet marmalade is the perfect spread for toast, english muffins and pancakes.

This recipe comes from Italy by way of Argentina. Maxwell Mowry of Charleston got this recipe when he lived in Buenos Aires in the early l970s. Since there are more people of Italian ancestry in Argentina than of Spanish ancestry, it is not surprising to find panettone there, where it is called in Spanish pan dulce, meaning 'sweet bread.' At Christmas in Argentina, pan dulce is eaten accompanied by sparkling apple cider. Houseware shops in Argentina sell special tall cylindrical springform pans to bake the pan dulce, but an empty, greased 1-pound coffee can may be used.

Fruit & Fiber Overload Muffins

These muffins are like the name, they are loaded with fresh fruits, high fibre cereals and whole wheat flour, also they are so moist and tasty. Great for breakfast, brunch or a snack in the afternoon.

Best Fat-Free Banana Muffins

Tasty treats, and the recipe can also be used to make quick bread.

Blueberry or Huckleberry Jam

Blueberry or Huckleberry Jam recipe

Lemony Glazed Turnips & Carrots

Turnips and carrots are cooked in the pan and glazed with lemon, thyme and brown sugar. A quick and tasty side dish.

Vanilla Wafer Walnut Rum Balls

Vanilla Wafer Walnut Rum Balls recipe

Tom's Buttery Banana Bread

Banana-Crunch Bread recipe

Crockpot Corned Beef and Cabbage

An easy slow cooker version of corned beef.

Cumin Spiced Chick-Pea Salad with Bell Pepper

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14-Day Sweet Pickles

14-Day Sweet Pickles recipe

Parmesan and Balsamic Roasted Cauliflower

Parmesan & Balsamic Roasted Cauliflower

These are all kinds of ways to cook cauliflower, and all kinds of ways to use parmesan and balsamic vinegar, in this recipe, mix these three together, after baking, cauliflower just turn out golden brown with parmesan on top and balsamic tossed, wonderful flavor.