Carmel onion recipes

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Chili Super Bowl recipe

This is loosely based on a Turkish dish I recently learned how to make. It's tomatoy aubergines with rice.

A delicious one-dish meal has lots of great flavors and textures, even picky-eaters can't stop asking for more.

Fresh blueberries, roasted sweet corn, soy bean, red bell pepper and peppery arugula are tossed with a white wine vinegar-olive oil vinaigrette. It's a light and tasty summer salad that accompanies well with any barbecued dishes.

Bring home the turkey for breakfast and try this alternative to pancakes that is sure to make you gobble up every bit of it!

Conner Prairie Pumpkin Soup recipe

Favourite Guacamole recipe

Chicken Soup with Tiny Meatballs recipe

Pumpkin Soup recipe

Besttexas Chili recipe

Homemade Tomato Soup I recipe

My family loves Italian food so I created this recipe to fit our tastes of a savory marinara sauce that is great over pasta, in lasagna, on pizza and as a dipping sauce. We love it over cooked spaghetti squash. You can make it with the meatballs or leave them out. It very freezes well.

A scrumptious salad that's made with couscous, romaine lettuce, corn kernels and baby green peas.