Low muffin recipes

Give twice baked potatoes an Indian twist with some delicious Indian spices.

Blueberries, Danish and cheesecake are all in one bite, life is good! The cake is made with 100% whole wheat flour, applesauce and olive oil, and they are all good for you. Having one slice or two for breakfast with the morning coffee sounds like a good idea to me :)

A quick and easy to make delicious creamy salad dressing. Lower in fat and much tastier than store bought dressings.

Not only delicious, but it also helps you keep a good diet.

Tangy and tasty salad that combines fall/winter fruit and beets with a creamy dressing. Feel free to use canned or pickled beets in place of the fresh beets to save time.

Try this new clean and tasty rendition of deviled eggs that uses plain yogurt to replace the mayonaise.

Looks beautiful and tastes delicious! Carrot gives the nice and bright color, tarragon is a great pairing with carrot. Using cheddar cheese, milk, yogurt and egg makes a cheesy, creamy and quiche like filling, which goes very well with the tasty crust.

An rustic and authentic version of a very popular Palak Paneer from North India. Out of several version I've tried this Palak Paneer is the best one yet.

Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.

This curried yogurt dressing is spicy, creamy and flavorful, it goes well with any your favorite salad, or you can also serve it as a dip with a piece of cracker or fresh vegetables.

These scrumptious muffins are perfect to enjoy while tanning outside on a hot summer day.

Creamy Cucumber Salad recipe

Moist, fruity and very tasty! An ideal cake you can have with a cup of coffee or tea.

Such a delicious way to cook tofu. Packed with flavor, the tangy yogurt sauce adds extra creaminess. Perfect for your vegetarian family members or friends when summer BBQ party arrives.

Grape Muffins recipe

Mile High Blueberry Muffins recipe